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January 2018

Prime Rib Wednesday

January 17 @ 5:00 PM - 9:00 PM
Blu Grotto, 200 Port Au Peck Ave
Oceanport, NJ 07757 United States
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(Every Wednesday Dinner) First Course- Choice of: Tomato Salad, Shaved Red Onion, Smoked Blue Cheese, Chianti Dressing or Baby Wedge & Poached Shrimp, Grated Egg, Radish, Dressing Louie Main Course Roasted Bone in Prime Rib, Carbonara Creamed Kale, Natural Au Jus Dessert Nonna’s Lemon Ricotta Cheesecake $50 per person (not including tax & gratuity) Call 732-571-7900 for Reservations  

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Prime Rib Wednesday

January 24 @ 5:00 PM - 9:00 PM
Blu Grotto, 200 Port Au Peck Ave
Oceanport, NJ 07757 United States
+ Google Map

(Every Wednesday Dinner) First Course- Choice of: Tomato Salad, Shaved Red Onion, Smoked Blue Cheese, Chianti Dressing or Baby Wedge & Poached Shrimp, Grated Egg, Radish, Dressing Louie Main Course Roasted Bone in Prime Rib, Carbonara Creamed Kale, Natural Au Jus Dessert Nonna’s Lemon Ricotta Cheesecake $50 per person (not including tax & gratuity) Call 732-571-7900 for Reservations  

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Prime Rib Wednesday

January 31 @ 5:00 PM - 9:00 PM
Blu Grotto, 200 Port Au Peck Ave
Oceanport, NJ 07757 United States
+ Google Map

(Every Wednesday Dinner) First Course- Choice of: Tomato Salad, Shaved Red Onion, Smoked Blue Cheese, Chianti Dressing or Baby Wedge & Poached Shrimp, Grated Egg, Radish, Dressing Louie Main Course Roasted Bone in Prime Rib, Carbonara Creamed Kale, Natural Au Jus Dessert Nonna’s Lemon Ricotta Cheesecake $50 per person (not including tax & gratuity) Call 732-571-7900 for Reservations  

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February 2018

Prime Rib Wednesday

February 7 @ 5:00 PM - 9:00 PM
Blu Grotto, 200 Port Au Peck Ave
Oceanport, NJ 07757 United States
+ Google Map

(Every Wednesday Dinner) First Course- Choice of: Tomato Salad, Shaved Red Onion, Smoked Blue Cheese, Chianti Dressing or Baby Wedge & Poached Shrimp, Grated Egg, Radish, Dressing Louie Main Course Roasted Bone in Prime Rib, Carbonara Creamed Kale, Natural Au Jus Dessert Nonna’s Lemon Ricotta Cheesecake $50 per person (not including tax & gratuity) Call 732-571-7900 for Reservations  

Find out more »